Jelly that smells and tastes like fall. Apple juice and cinnamon make this Apple Cinnamon Jelly the perfect combination of flavors. The big-time jam producers discontinued it, but we still have it made in small batches and better than ever.
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Chery Jelly, referred to as Amish Crack by some, is fresh and bursting with flavor. The key to good jelly is good juice and ours is the best. Use on biscuits or pancakes or anything that needs pure cherry flavor.
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Basil Pepper Savory Jelly can be used as a marinade or dipping sauce for pork or chicken. It is also delicious used in place of a BBQ sauce on meatballs or as a baste on grilled vegetables. So versatile, you can't go wrong with this savory jelly.
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